Caramelized Coffee-Spiced Chicken
Recipe by Mike Johnston, Savory Spice founder
Warm spices and coffee complement the sweet marinade for this chicken.
Serves
6 servings
Prep Time
10 minutes
Cooking Time
15 minutes
Ingredients
Directions
Step 1
Whisk water, vinegar, orange juice, brown sugar, and seasoning until combined. Add chicken, cover, and marinate in refrigerator for 1 to 4 hours.
Step 2
Pull chicken out of marinade and reserve liquid. Pat chicken dry using paper towels.
Step 3
Heat oil in a pan over medium-high heat and brown chicken on both sides, about 3 or 4 min. per side. Set chicken aside.
Step 4
Add reserved marinade into pan and turn heat down to low. Simmer for 10 to 15 min., until marinade is thickened and glossy.
Step 5
Add chicken back in and stir in scallions, heat for another minute or two, and serve.
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